Food menuMenu

Edamame

choice of salt, garlic or spicy, + $1 for garlic edamame, spicy edamame

Grilled Duck Breast

sliced sous vide duck breast with matcha butter sauce

Crunchy Cucumber Salad

marinated cucumber with kombu sesame dashi topped with sesame seed and chili powder

Potato Mochi Balls

fried potato mochi balls stuffed with cream cheese

Sauteed Shishito Peppers

sauteed shishito pepper, garlic soy sauce, shredded bonito flake

Eggplant with Miso

eggplant with red and white sweet miso

Crispy Rice with Spicy Tuna 3pc

spicy tuna, masago, green onion, grilled crispy sushi rice cake, serrano chili

Spicy Corn Ribs

with homemade truffle ranch and buffalo sauce

A5 Japanese Wagyu Slider -JINYA Style-

a5 japanese wagyu hamburger, japanese sliced bread, pickled shallot, micro greens

A5 Japanese Wagyu Gyoza

hand wrapped a5 japanese wagyu potstickers, gyoza sauce

Grilled Umami Miso Oysters

Kombu grilled oyster, sweet miso glaze

Crispy Chicken Karaage

crispy fried chicken, ponzu sauce, spring mix

Agedashi Tofu with Chicken & Eggplant

tofu, chicken, eggplant, japanese dashi, grated daikon, micro wasabi, yuzu

Tempura Assorted

soft shell crab, shrimp, shishito pepper, enoki mushroom, oyster mushroom, sweet potato

Crispy Potatoes

crispy buttery potato, yuzu aioli

Garlic Butter Mussels

garlic butter, white wine, soy sauce, shallot, chive, garlic bread

Wood Roasted Bone Marrow

spicy umami miso, garlic bread

16oz Dry-Aged Ribeye Steak

18-day dry-aged prime ribeye grilled over live wood & charcoal, shallot garlic butter add black truffle butter +5, chimichurri +3

8oz A5 Japanese Wagyu Filet Steak

145

18-day dry-aged prime ribeye grilled over live wood & charcoal, shallot garlic butter add black truffle butter +5, chimichurri +3

24hr Short Rib

120

Double Bone | Serves 2-3 slow-smoked all day and finished over live wood & charcoal, butter lettuce, jalapeño, arugula, roasted garlic, carved tableside add steamed rice +4, onsen tamago (soft egg) +3 very limited nightly advance reservation recommended

20oz Kurobata Double-Bone Pork Chop

20oz kurobuta double-bone pork chop grilled over live wood & charcoal, garlic onion sauce, yuzu chimichurri, charred lemon

Double-Bone Lamb Chops

lamb chops grilled over live wood & charcoal, gochujang glazed, yuzu chimichurri, broccolini, oyster mushroom

Tsukune

-Chicken Meatballs-

Negima

-Chicken Thigh with Green Onion-

A5 Japanese Wagyu Ribeye

A5 Japanese Wagyu Filet

Seared Bluefin Otoro

Miso Black Cod

Broccolini

Oyster Mushroom

Nigiri Moriawase 8 Kinds

Nigiri Moriawase 12 Kinds

Bluefin Tuna Nigiri

Bluefin Toro Nigiri

Smoked Toro w/Uni Nigiri

Ora King Salmon Nigiri

Ora King Salmon Belly Nigiri

Yellowtail Nigiri

Yellowtail Belly Nigiri

Kanpachi Nigiri

Kinmedai Nigiri

Albacore Nigiri

Tai Nigiri

Hokkaido Scallop Nigiri

Ikura Nigiri

Shrimp Nigiri

Aka-Ebi Nigiri

Sashimi Moriawase 5 Kinds

Sashimi Moriawase 8 Kinds

Bluefin Tuna Sashimi

Bluefin Toro Sashimi

Ora King Salmon Sashimi

Ora King Salmon Belly Sashimi

Yellowtail Sashimi

Yellowtail Belly Sashimi

Kanpachi Sashimi

Kinmedai Sashimi

Albacore Sashimi

Tai Sashimi

Hokkaido Scallop Sashimi

Ikura Sashimi

Aka-Ebi Sashimi

Lime* Roll

salmon, lime, sesame ponzu, spicy tuna roll

Crazy Gonna Crazy 1995* Roll

salmon slice, avocado, serrano pepper on top of spicy tuna jalapeño tempura roll. baby arugula, micro green mix and truffle ponzu

Spicy Creamy Shrimp* Roll

spicy tuna roll topped with spicy shrimp tempura

Lemon* Roll

sliced salmon and marinated lemon slice on top of spicy salmon avocado roll with soy paper pine nuts, citrus soy sauce

LBD* Roll

toro, crispy onion, serrano pepper, micro cilantro on top of spicy albacore avocado roll garlic ponzu

Double Albacore Truffle* Roll

seared cajun albacore, truffle, yuzu soy sauce, spicy albacore and cucumber roll

California Dynamite* Roll

baked baby scallop dynamite, eel sauce, california roll

Chilean Sea Bass Roll

chilean sea bass tempura, avocado, baby arugula, truffle soy sauce

Ora King Salmon Escargot Butter Hand Roll*

dry aged king salmon, escargot butter, nikiri soy sauce

Smoked Toro with Uni Hand Roll*

smoked toro, sea urchin, nikiri soy sauce

Grilled Black Cod hand Roll

A5 Japanese Wagyu with Caviar Hand Roll*

Yellowtail Truffle Sauce Hand Roll*

Yellowtail, minced truffle, nikiri soy sauce

Albacore Jalapeno Soy Sauce Hand Roll*

Albacore, jalapeno soy sauce, crispy onion

Hotate with Uni Hand Roll*

Hokkaido scallop, sea urchin, nikiri soy sauce

Aka Ebi with Ikura Hand Roll*

sweet shrimp, ikura, yuzu peel, yuzu soy sauce

Kaluga Caviar Gold Hand Roll*

Kaluga caviar, edible gold leaf

Signature Cut Roll*

blue crab, seared salmon belly, shrimp, cucumber, mayonnaise

Bluefin Tuna Cut Roll*

Bluefin Toro Cut Roll*

Toro-Taku / Negi-Toro Cut Roll*

Spicy Tuna Cut Roll*

Ora King Salmon Cut Roll*

Ora King Salmon Belly Cut Roll*

Salmon Cut Roll*

Salmon Belly Cut Roll*

Yellowtail Jalapeno Cut Roll*

Spicy Albacore Cut Roll*

Blue Crab Cut Roll

Shrimp Tempura Cut Roll

Cucumber Cut Roll

Avocado Cut Roll

Signature Hand Roll*

blue crab, seared salmon belly, shrimp, cucumber, mayonnaise

Bluefin Tuna Hand Roll*

Bluefin Toro Hand Roll*

Toro-Taku / Negi-Toro Hand Roll*

Spicy Tuna Hand Roll*

Ora King Salmon Hand Roll*

Ora King Salmon Belly Hand Roll*

Salmon Hand Roll*

Salmon Belly Hand Roll*

Yellowtail Jalapeno Hand Roll*

Spicy Albacore Hand Roll*

Blue Crab Hand Roll

Shrimp Tempura Hand Roll

Baked Crab w/ Soy Paper Hand Roll

Cucumber Hand Roll

Avocado Hand Roll

Coca-Cola

Diet Coke

Sprite

Iced Green Tea

Hot Green Tea

Lemonade

Yuzu & White Peach Soda

Ramune Soda

Sapporo Non-Alcoholic Beer

Bottled Still Water

28 fl oz

Bottled Sparkling Water

28 fl oz

Food menuMenu

Dry-aged Sashimi

Dry-Aged Ora King Salmon

Dry-Aged Kanpachi

King Salmon, Kanpachi Half & Half

Bar Bites

Edamame

Grilled Duck Breast

Crunchy Cucumber Salad

Potato Mochi Balls

Sauteed Shishito Peppers

Eggplant with Miso

Crispy Rice with Spicy Tuna 3pc

Spicy Corn Ribs

Jinya. Classic

Shrimp Toast

Raw & Chilled

A5 Wagyu Carpaccio with Caviar

Aka Ebi & Hokkaido Scallop Sashimi

Yellowtail Jalapeno

Seafood Yuzu Ceviche

Oysters on the Half Shell

Hot Dishes